Meet your farmer: Jacob Lamers, Sr. started Lamers Dairy in 1913 in the village of Kimberly, Wisconsin, and it is still family owned and operated to this day. In 1913 raw milk was distributed to the villagers in preserve cans which were delivered to customers as members of the family went to school in the morning. Today five of the Lamers children are actively involved in the business. Two of the next generation work full-time for Lamers Dairy and four work part-time while attending high school and college. Lamers Dairy sources all of their milk from just a few carefully chosen family farms located within 30 miles of their dairy. They pay our local family farmers more for providing higher quality milk from healthier cows. 
 
Varities: Skim, 1%, 2%, and Whole
 
Size: 1/2 Gallon
 
Packaging: Glass Bottles (deposit required)